Bread Maker

Bread Maker scales real artisan bread recipes the way a professional bakery does: by baker's percentage, with every ingredient expressed as a percentage of total flour weight. Set a target hydration and the app automatically rebalances your water as you add eggs, milk, or other wet ingredients so the dough stays exactly where you want it. Build a recipe from a blend of flours, choose a preferment (biga, poolish, sponge, or a mother/levain), and let the app work out quantities for you — whether you're entering a flour weight directly or scaling to fill specific round or rectangular pans. A built-in desired dough temperature (DDT) calculator helps you hit consistent fermentation every time, and a fermentation schedule with timers keeps a multi-stage bake on track. Everything runs locally in your browser or as an installed app — no account, no internet connection required after the first load, and your recipes stay on your device with backup/restore built in.